Importance of eating
Pork, spare ribs, 'barbecue style', meat only, reheated, weighed with bone
Is a good source of vitamins, minerals, proteins and fiber
Pork, spare ribs, 'barbecue style', meat only, reheated, weighed with bone is good for containing the following items :
Sodium mg 150, Potassium mg 130, Calcium mg 25, Phosphorus mg 75, Magnesium mg 9, Iron mg 1, Zinc mg 1, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MR | Food Code | 19-263 | Sodium mg | 150 |
| Potassium mg | 130 | Calcium mg | 25 | Magnesium mg | 9 |
| Phosphorus mg | 75 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 1 | Chloride mg | 220 | Manganese mg | 0 |
| Energy kcal | 98 | Protein g | 9 | Total nitrogen g | 1 |
| Carbohydrate g | 2 | Fat g | 6 | Starch g | 1 |
| Glucose g | | Galactose g | | Fructose g | |
| Sucrose g | | Maltose g | | Lactose g | |
| Fibre g | | Satd FA/100g g | 2 | Mono FA/100g | 2 |
| Poly FA100g | 1 | Cholesterol mg | 57 | | |